Savoury lovers, we have the pancakes for you! What’s our secret ingredient? Potatoes, of course! These deliciously creamy, melt in the mouth pancakes are a delightful filling snack to add to your recipe book. Plus, it’s a bonus if you have left over mash to use up! You will need: 2 Fairfields Farm potatoes
Looking for an irresistibly sweet but savoury side dish that doesn’t take up all your time in the evenings? Step this way… We’ve teamed up with Stokes to bring you the ultimate combination of air fried potatoes, coated in their sweet chilli sauce, for that evening treat, that only takes 20 minutes. They’re crispy, fluffy
You are just a chop and an air fry away from creating these quick and easy potato chips. With multiple seasoning options from salt and pepper, to garlic or paprika spiced, they’re a great option for a side dish to accompany a variety of meals. We’ve teamed up with Stokes for an added delicious dollop
There’s nothing like creating a delicious dish from your leftovers, especially after a long day at work. This simple air fryer loaded potato skin recipe is all about adding extra flavour to your potatoes – and they’re unbelievably crispy. We’ve teamed up with Stokes to add their mouth-watering Cider and Horseradish Wholegrain Mustard to our
This is one of those dishes that is deliciously simple but gets everyone’s attention. It’s not a recipe, so much as a replacement. Think of your favourite burger with all of the toppings you love, but use a jacket potato instead of a bun! Robert is a big fan of a cheese and bacon burger,
This is a great, easy recipe for when you want to impress at breakfast. You don’t need to peel the potatoes and you can easily use some of the less fresh potatoes in the pantry, plus any leftover onion from last night’s dinner. It’s a favourite for trying to reduce food waste. Serves 4
Some families have the two potato rule at Christmas – one mashed potato option, and one roast potato option. For us, it’s all about getting the roastie just right. Here’s my personal method for festive spud success! You should start this process just over an hour before you want to start eating. And if you
Quality meat, delicious vegetables and golden potatoes – we all know this is a tried and tested combination that makes you feel better when the sun disappears at 4:00pm and the rain is lashing at the windows. That wasn’t us telling you to go searching through your recipe books trying to find a meal though,
Rainy days and cold nights is what we expect living in the UK at this time of year. But we will let you in on a secret of how to make it a bit more bearable… lots of potatoes and even more cheese! Here is a recipe from co-founder Laura Strathern that is guaranteed to
Get a taste of Spain from home this summer with this delicious patatas bravas recipe, but keep it local by pairing with Stokes Garlic Mayonnaise! INGREDIENTS For the sauce: 4 tbsp extra virgin olive oil 1 small onion, chopped 2 garlic cloves, chopped ½ 227g can chopped tomatoes 2 tbsp tomato purée 2 tsp smoked
