Patatas Bravas

Get a taste of Spain from home this summer with this delicious patatas bravas recipe, but keep it local by pairing with Stokes Garlic Mayonnaise! INGREDIENTS For the sauce: 4 tbsp extra virgin olive oil 1 small onion, chopped 2 garlic cloves, chopped ½ 227g can chopped tomatoes 2 tbsp tomato purée 2 tsp smoked

Potato Skewers

BBQ season is in full swing, but have you ever tried grilling potatoes? Here’s a recipe to bring something different to your next summer gathering! INGREDIENTS 750g Fairfields Farm BabyPotatoes ½ cup water ½ cup light mayonnaise ¼ cup dry white wine 2 teaspoons crushed dried rosemary A handful of dill Cherry tomatoes 1 teaspoon

Potato Pancakes

Potato Pancakes originate from Poland and are great on their own or as a side dish. You can add to the flavour of your pancakes in a variety of ways, just add any vegetables you have leftover in the cupboard! You’ll find it best to serve them hot, dolloped with sour cream. Serves 6 INGREDIENTS